French foie gras, Semi-cooked

Valette - Softly Cooked Whole Duck Foie Gras from South of France
Valette
From
29.50 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Jean Larnaudie - Mi-Cuit Whole Duck Foie Gras - Réserve 1951
Jean Larnaudie

Product available soon

By browsing this website, you accept our privacy policy and the use of cookies. Learn more