Belledonne Bread : artisanal organic bakery products
A demanding know-how for breads with character, this is the basis of the "Belledonne Boulanger way", a sensitivity that makes sure that their breads are, day after day and everywhere in France, just the way you like them. Belledone breads are voluminous, perfectly airy and honeycombed, rich in aromas. The fruit of time, care and a few little secrets!
Each flour is different, and Belledone selects them from committed millers and mills, without improvers or bread-making regulators. Gentle kneading time, shaping by hand, adapting gestures to the flour and the dough forming under their fingers, Belledone's boulours demonstrate their professionalism and experience on a daily basis.
Whatever the mood of the flour, the shape and the mass of the bread, the organic breads express themselves perfectly during rising and baking under their attentive eyes.