Ever since 1920, La Pointe de Penmarc'h has been producing a range of traditional Breton specialities. The company's proximity to the port of Guilvinec and its fish market guarantees the freshness and the quality of their products.
Authentic, quality products
For more than 90 years, the sardines, mackerel, and tuna used in La Pointe de Penmarc'h's products have been fished from the Bay of Biscay by local fishermen. At every stage of the production process, the company operates according to strict quality controls.
La Pointe de Penmarc'h: Traditional recipes, impeccable quality, and unparallelled flavour.
