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In 1862 Dupré Barbancourt, from Charente in France, perfected the recipe for a rum which carries his name even today. With its incomparable character, this rum has been winning international awards ever since it was created.
Ever since 1952, the Barbancourt factory has been producing its rum using the sugar cane cultivated on its own plantation: the Domaine Barbancourt. Today, the brand is internationally recognised for the authenticity and quality of their rums.