Candlemas - Ideas for your crepes
Enjoy homemade crepes for candlemas, Mardi Gras or just when you feel like it. The recipe for crepes batter is relatively quick and easy to make.You can eat them in a sweet version for dessert, snack or breakfast, but also in a salty version as an aperitif, starter or even main course. You can enjoy them plain or in a much more greedy way by filling them with, for example, jam, honey, spread, traditional butter-sugar...
Out of the ordinary spreads
Crepes with exotic flavours