BienManger has selected for you a whole range of delicatessen products. Discover without delay our selection of appetizers, ready-made meals, charcuterie, seafood, foie gras and fresh products.

Focus on traditional ready-made meals

Le Canard du Midi - Coq au Vin de Maury with Foie Gras, Chestnut & Chantarelle Sauce
Le Canard du Midi
8.95 €
Maison Sauveterre - Duckling with a Creamy Boletus Sauce
Maison Sauveterre
350g jar 2/3 persons
6.95 €
Bernard Marot - Lobster Soup from Brittany with cognac
Bernard Marot
780g jar
4.05 €
La pointe de Penmarc'h - Tuna Ravioli with Scampi Sauce
La pointe de Penmarc'h
5.40 €
Azaïs-Polito - Fish Soup from Sète
5.40 €
Conserverie Rizzo - Lamb Sweetbreads from Sisteron - Tradtional recipe
Conserverie Rizzo
11.15 €
Bernard Marot - Scampi with Spices Soup
Bernard Marot
4.05 €
La Naucelloise - Organic knuckle of ham Organic food
La Naucelloise

Product available soon

New arrivals

Audary Castelnaudary - Castelnaudry Cassoulet with Confit de Canard
Audary Castelnaudary
1500g box - 4 portions
11.90 €
Bornibus - Green Olives Stuffed with Almonds
140g jar
4.35 €
Bornibus - Sweet and Sour Mushrooms
260g jar
5.30 €
La Chaiseronne - Terrine with "Livarot" cheese
La Chaiseronne
90g jar
5.25 €
Des hommes et des Boeufs - Angus Beef Rillettes
Des hommes et des Boeufs
90g jar
6.35 €
Feyel-Artzner - Truffled Goose Foie Gras from Alsace with Truffle Jus
180g jar
64.45 €
Alain Ginisty - Wild Boar Doe
Alain Ginisty
Jar of 350g (1-2 persons)
12.80 €
Bo Cocos - Coco de Paimpol Beans with Sausages
Bo Cocos
500g Jar
9.50 €

A wide selection of ready to eat products

BienManger has selected for you a large range of ready-to-eat products. Discover our appetisers : chips, olives, tapas, biscuits and even insects. We also offer sausages, rillettes, terrines, pâtés, hams and other charcuteries.

We also selected ready-made meat, vegetables or fish dishes as well as sea products such as sardine, mackerel, tuna and salmon. According to the season, you will find fresh products like fruits, vegetables or cheeses. For the festive season or simply to treat yourself at any time of the year, the bests duck and goose foie gras are waiting for you.

The flagship brands

Around delicatessen products

Dishes from South West France

Dishes from South West France

The south-west of France is full of delicious culinary specialties. (Re)Discover mythical dishes such as guinea fowl pintade royale, cassoulet, bordelaise style lamprey or coq au vin.

Spanish hams

Spanish hams

Ham, Lomito or Bellota Meats: The Spanish charcuterie tradition is an art in its own right where excellence is paramount, from aging to maturing and cutting. An unforgettable tasting moment to share with your loved ones!

Greek Tarama with cod eggs

Greek Tarama with cod eggs

Made from slightly smoked cod eggs, this white Tarama is a Greek speciality. You can toast it on bread or blinis.

Tuna terrines

Tuna terrines

Sichuan Pepper Tuna Spread, Tuna rillette or Tuna mousse with basil, discover succulent tuna recipes to make your appetizers a success!

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