Dijon Mustard with Honey and Balsamic Vinegar
A sublime mustard
We have never met anyone who has tasted this mustard and remained unseduced. The marriage of honey and balsamic vinegar works brilliantly with the classic Dijon mustard from master mustard-maker Fallot, and the result is a little jar of utter perfection. No larder should be without it.
|Average nutrition facts||For 100g|
|Energy||201 / 841.55||kcal / kJ|
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