Clementine jam from Corsica

La Roumanière

Corsican clementines and an exceptional recipe for an exceptional jam !

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La Roumanière
Jams
La Roumanière

A jam made with sun-ripened Corsican clementines. Glorious!

Clementines, white cane sugar, lemon juice concentrate. Prepared with 70g of fruits for 100g of jam. Total sugar content after cooking 63g per 100g. May contain traces of nuts.

With this product, we recommend :

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Maison Francis Miot - Kiss Jam (clementine, peach) - Francis Miot
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Charles Antona - Fig and nuts jam
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Les vents sauvages - Organic raspberry jam - South of France Organic food
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