Haricot Beans cooked in goose fat
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3/4 shares for a typical dish cooked southwest
Haricot beans 50%, sauce (water, goose fat 3%, salt, tomato purée, garlic purée (garlic, salt), flavourings (milk), starch, sugar (dextrose), animal fat, spices, gelatine, leek).
|Average nutrition facts
||273 / 1143
||kcal / kJ
| Saturated fat
With this product, we recommend :
2015 - 75cl bottle
2900g jar - 7 portions
La combe de Job
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