Boutargue (or poutargue) of grey mullet - vacuum-packed

Lou Mujou | La saveur des Calanques

Cut a few slices of bread or chips to flavor your pasta and potatoes with caviar of the Mediterranean.

In Stock

Home or office delivery only

150g Price : 38.05 € Price per kilo: 253.67 €
200g minimum Price : 47.80 € Price per kilo: 239.00 €

Boutargue (or poutargue – both words are used to describe this delicacy) are produced from the unopened egg sacs of the grey mullet. Simply salted, the result is a classically Mediterranean alternative to caviar. Delicious served on toast, it can also be used to make home-made taramasalata.

Grey mullet eggs, salt.

Average nutrition facts For 100g
Energy 419 / 1754.27 kcal / kJ
Total fat 26.4 g
  Saturated fat 7.4 g
Carbohydrate 0 g
  Sugar 0 g
Proteins 43.4 g
Salt 2.7 g

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Boutargue (or poutargue) of grey mullet - vacuum-packed is also available in Ocean's delicatessenSeason's cookingFresh sea products.

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