Niniches de Quiberon - Fruit & Caramel Lollipops from Brittany

La Maison d'Armorine

A speciality from Brittany, made with fruit or caramel

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La Maison d'Armorine
Confisery
La Maison d'Armorine

Niniches are a kind of lollipop originally from Quiberon in Brittany. They were invented in 1946 by Raymond Audebert who later founded a confectionery also called "Les Niniches". This recipe has now been referenced in French culinary heritage - as if you really needed proof that they deserve to be tasted!

In this bag you will find 6 caramel flavoured Niniche lollipops and 6 fruit flavoured Niniche lollipops. Yum yum!

Fruit lollipops: sugar, glucose, natural flavourings, citric acid. Caramel lollipops: glucose, condensed milk, fresh butter (10%), dried fruit, alcohol or natural flavourings, salt.

Average nutrition facts
Energy 388 / 1624.48 kcal / kJ
Total fat 1 g
  Saturated fat 0 g
Carbohydrate 97 g
  Sugar 70 g
Proteins 0.5 g
Salt 0.01 g

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