jasmine flavouring

Delicious in flans, custards, panacotta and biscuits

Add flavour when you don't want to add calories. A floral flavour that is delicious in light, milk puddings and sorbets.

We recommend that you use between 1ml and 15ml per litre of other ingredients. This range of food flavourings is used by professional cooks. Extremely concentrated, the bottles should be kept out of reach of little hands.