Venison and Prune Terrine

Foie gras GA BESSE

100g box 3.05 €
30.50 € / kg
Add to basket

A richly flavoured, autumnal terrine

A delicious and richly-flavoured game terrine made with prunes. Delicous on toast, served as a snack or an aperitifs, with pickles and freshly-baked, crusty bread.

Composition :
Pork meat, deer meat 25%, chicken liver, eggs, prunes 2%, salt, corn starch, powdered milk, pepper
With this product, we recommend :
Le Père Jean - Pounti stuffed with prunes - Auvergne Limousin
Le Père Jean
From
4.85 €
Foie gras GA BESSE - Duck Terrine with Armagnac
Foie gras GA BESSE
130g box
2.95 €
Customers who bought this product also bought :
Alain Ginisty - Veal Ragoût with Chanterelle Mushrooms
Alain Ginisty
350g jar
11.30 €
Don Antonio - Napolitain Spicy sauce
Don Antonio
280g bottle
5.25 €
Paul Laredy - Duck magret Terrine
Paul Laredy
90g jar
2.50 €
Ma vie sans gluten - Organic Quinoa Penne - gluten free Organic food
Ma vie sans gluten
250g bag
4.35 €

Reviews about : Venison and Prune Terrine

There is no reviews about the product yet Venison and Prune Terrine
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more