Pork liver paté - Languedoc

Charcuterie Souchon

130g jar 4.55 €
35.00 € / kg
Add to basket

An award-winning, quality product

A traditional recipe, using pork reared on local farms.

Tips : put in the refrigerator 24h before serving as a starter.

Composition :
Pork meat, 30% pork liver, salt, pepper and fresh eggs. Without colourings or preservatives.
With this product, we recommend :
Maison Conquet - Liver Pate - Maison Conquet
Maison Conquet
5.50 €
Customers who bought this product also bought :
Venchi - Triple Gianduja chocolate bar
80g bar
7.60 €
Carlow Brewing Company - O'Hara's Irish Stout 4.3%
Carlow Brewing Company
2.20 €
Einstök - Einstök  beer - White Ale 5.2%
4.50 €
Greek Exquisite Tastes - Unsalted Pistachios From Fthiotide
Greek Exquisite Tastes
230g packet
6.80 €

Reviews about : Pork liver paté - Languedoc

There is no reviews about the product yet Pork liver paté - Languedoc
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more