Mustard with cep mushrooms and black tea - Bernard Loiseau

Fallot

A sumptious mustard, the perfect compliment to beef!

In Stock

100g jar Price : 3.80 € Price per kilo: 38.00 €
pack of 3 jars of 100g ea. Price : 10.62 € Price per kilo: 35.40 €

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Fallot
Flavoreds mustards
Fallot

For your pleasure, the Fallot Mustard factory collaborated with a great name of the French gastronomy Patrick Bertron, head cook and successor to his mentor Bernard Loiseau. They decided to create greedy mustards with new flavours and new exotic tastes.

The smoked of the tea is associated to the flavours of the cep and intensify the autumnal side of this mustard. It will be perfect with a piece of beef, a game like a roe deer, a poultry or even some smoked fish. You can also incorporate it into a mayonnaise.

Water, Burgundy mustard seeds, white wine Bourgogne aligoté 14.7% (sulfites), ceps 8%, salt, black tea flavored 1.5% (black tea, aroma), acidifier: citric acid, antioxidant: potassium disulfite .

Average nutrition facts For 100g
Energy 160 / 669.89 kcal / kJ
Total fat 11 g
  Saturated fat 0.7 g
Carbohydrate 3.7 g
  Sugar 2.3 g
Proteins 8.4 g
Salt 6 g

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Mustard with cep mushrooms and black tea - Bernard Loiseau is also available in Chef Bernard LoiseauChef selectionAutumnal flavours.

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