Rosehip Jam in jar

Gaec d'Ispagnac - Martine Boyer

A proper homemade jam!

This product is coming back soon!

Please leave us your e-mail in order to be informed of its availibility


Read our privacy policy.

Made using fruit harvested from her own orchards, and prepared in small batches to ensure the best flavour, this jam is the work of Martine Boyer, who lives and works in the Lozère region of southern France.

Store in a cool, dry place once opened. k

Rosehips and sugar. Prepared with 55g of fruits for 100g. Total sugar content : 62g for 100g (including fruit sugar).

With this product, we recommend :

Gaec d'Ispagnac - Martine Boyer - Strawberry jam in a jar
Gaec d'Ispagnac - Martine Boyer
410g jar
8.50 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide
Favols - Jam Advent Calendar
Favols
The advent calendar
49.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Maison Francis Miot - Christmas Jam - Francis Miot
Maison Francis Miot
220g minimum
3.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Thorem - Clementine From Corsica Jam
Thorem
From
4.60 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
La Sauvagine - Pineapple Jam from Lozère
La Sauvagine
325g jar
7.05 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
La Maison de la cerise - Withe Cherry Jam from France
La Maison de la cerise
400g jar
8.95 €

Customers who bought this product also bought :

Délices de Guyane - Cherry Jam from Cayenne
Délices de Guyane
210g jar
7.70 €
Anne-Sophie PIC - Jamaica Rum Jelly
Anne-Sophie PIC
220g jar
8.70 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide
Anne-Sophie PIC - Apricot Jam with Beer and Buckwheat Honey
Anne-Sophie PIC
220g jar
8.70 €
Anne-Sophie PIC - Tahaa Vanilla Jelly
Anne-Sophie PIC
220g jar
8.70 €
Mastihashop - Organic Lemon Marmalade with Mastic Organic food
Mastihashop
250g jar
9.90 €
Le Temps des Mets - Fig of Provence Extra Jam
Le Temps des Mets
220g jar
6.30 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
By browsing this website, you accept our privacy policy and the use of cookies. Learn more