4 Tripoux from the Auvergne
A taste of authenticity
Made according to traditional methods by Père Jean, these tripe are hand tied and contain no artificial colourings or preservative.
Serving suggestion: Heat over a low flame and serve hot with potatoes, rice or pasta
Contains 4 portions of tripe
|Average nutrition facts||For 100g|
|Energy||93 / 389.37||kcal / kJ|
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