Organic corn snacks baked with wakame eaweed - Gusis de Mar
A gourmet snack, with organic ingredients and an original flavour combining vegetable and iodine!
Away from the popcorn chips that invade aperitif tables, these snacks are made with organic corn and seasoned with very little fat and salt. A healthy and tasty alternative!
Popular in Japanese and Korean kitchens, Wakame seaweed is a delicious brown seaweed in salads and soups. In these organic and gluten-free snacks, it brings the combination of vegetable and iodine flavours, but also its health benefits: detoxifying, it also strengthens the immune system and prevents cardiovascular disease.
In addition to its delicious iodine flavour, this seaweed is rich in vitamin C, fibre and assimilable iron.
What are Gusis de Mar?
They are oven-roasted cornmeal snacks with extra-virgin organic olive oil and seaweed. The oil is incorporated cold, at the end of the process, to preserve all its qualities and aroma.
100% organic, this product contains no added preservatives!
An ideal aperitif or snack for young and old alike, they crisp and melt in the mouth, offering their flavour straddling between vegetal and iodine!
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