Terrine with Saint Nectaire cheese

Le Père Jean

180g jar 4.05 €
22.50 € / kg
Add to basket

Terrine produced with delicious Saint Nectaire cheese

Sublime pork terrine made with Saint Nectaire cheese from the Auvergne.

Composition :
Pork meat, pork liver 30 %, Saint nectaire cheese 15 %, milk, eggs, wheat flour, salt, pepper
Average nutrition facts For 100g
Energy 437 / 1829.63 kcal / kJ
Total fat 41 g
  Saturated fat 17 g
Carbohydrate 4 g
  Sugar 0 g
Proteins 12 g
Salt 1.9 g
With this product, we recommend :
Charcuterie Souchon - Pork and pig's ear casserole
Charcuterie Souchon
600g jar
12.55 €
Georges Blanc - Snail Pâté with Parsley
Georges Blanc
The 180g jar
13.95 €
Azaïs-Polito - Brown crab soup
Azaïs-Polito
320g - 37cl - 2/3 persons
7.55 €
Customers who bought this product also bought :
Les 3 pastres - Dried Saucisson from South of France - GAEC Les 3 pastres
Les 3 pastres
350g approx.
10.05 €
Casina Rossa - Sugo al Basilico – Tomato Sauce with Basil
Casina Rossa
280g pot
5.25 €
Le Moulin du Pivert - Chocolate and orange biscuits Organic food
Le Moulin du Pivert
130g packet
3.85 €
Comtesse du Barry - Toulouse Sausage and Lentils
Comtesse du Barry
310g Jar
6.90 €

Reviews about : Terrine with Saint Nectaire cheese

There is no reviews about the product yet Terrine with Saint Nectaire cheese
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more