Blood sausage

Patrick Clavel

180g box 3.55 €
19.72 € / kg
Add to basket
390g box 4.85 €
12.44 € / kg
Add to basket

A traditional blood sausage to be served warm with cooked apples

Presentation : this blood sausage is made in the Lozere using only natural ingredients.

Serving suggestion cut this blood sausage into slices and warm them in a frying pan. Serve with slices of fried apple.

Composition :
blood, pork meat, onions, spinach, eggs, salt, pepper and herbs.
With this product, we recommend :
Patrick Clavel - Speciality from Lozère: Pouteille
Patrick Clavel
450g jar
13.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile vide
Patrick Clavel - Pope's eye dried ham
Patrick Clavel
From
47.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Maison Conquet - Rosette sausage - Maison Conquet
Maison Conquet
From
17.60 €
Etoile pleineEtoile pleineEtoile pleineEtoile vide
Maximiliano Jabugo - Maximiliano Jabugo Charcuterie Discovery Offer
Maximiliano Jabugo
4 bags
21.70 €
Etoile pleineEtoile pleineEtoile videEtoile vide
Customers who bought this product also bought :
La Naucelloise - Organic knuckle of ham Organic food
La Naucelloise
190g jar
5.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile vide
La Primavera - Red Beans - Borlotti
La Primavera
Jar 350g
2.05 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
De Cecco - Linguine by De Cecco
De Cecco
From
1.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Nordintal - Natural cuttlefish ink
Nordintal
From
1.35 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine

Reviews about : Blood sausage

There is no reviews about the product yet Blood sausage
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this website, you accept our privacy policy and the use of cookies. Learn more