Perfect as part of a light lunch with salad and fresh bread
A traditional terrine made with fresh pork and chicken liver, delicately perfumed with pink garlic. Made without any colourings or preservatives by a long established company.
Serve as part of a light lunch, with salad and fresh crusty bread.
Pork, chicken liver, pork liver, milk, pink garlic 2 %, wheat flour, eggs, salt, shallots, pepper.
|Average nutrition facts
||400 / 1674.72
||kcal / kJ
| Saturated fat
With this product, we recommend :
Robert et Fils
Les Cuisinés des Sources
La Bourriche aux Appétits
3 patés of 200g ea.
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