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An authentic and richly-flavoured dish with a long heritage!
This dish is typical of the Auvergne region of France. You need only look at the list of ingredients to see that it contains nothing but good things - no preservatives, no colourings. Made by a long established company based in the Auvergne since 1938.
|Average nutrition facts||For 100g|
|Energy||97 / 406.12||kcal / kJ|