Chicken in Blue d'Auvergne Cheese Sauce

Le Père Jean

An authentic and richly-flavoured dish with a long heritage!

Dear gourmet friends,

Because BienManger.com and its transporters' logistic capacities are limited in this period of Coronavirus crisis and because we want your orders to be delivered within a reasonable time, we are obliged to to restrict the shipment of certain products. You will be able to find "Chicken in Blue d'Auvergne Cheese Sauce" in a few weeks.

See all products currently available for sale

Thank you for your understanding.

Aurélie from BienManger.com

Le Père Jean
Meat specialities
Le Père Jean

This dish is typical of the Auvergne region of France. You need only look at the list of ingredients to see that it contains nothing but good things - no preservatives, no colourings. Made by a long established company based in the Auvergne since 1938.

Chicken 58%, white wine, water, Blue d'Auvergne cheese 3.1%, cream, onions, corn starch, chicken stock, shallots, salt, butter, pepper, garlic, parsley, duck fat.

Average nutrition facts For 100g
Energy 97 / 406.12 kcal / kJ
Total fat 3.4 g
  Saturated fat 2.3 g
Carbohydrate 2.5 g
  Sugar 0.5 g
Proteins 14 g
Salt 1.3 g

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