Dak Lak Red Pepper

Terre Exotique

Harvested at optimum ripeness in the Vietnamese province of Dak Lak, its woody and fruity notes are a perfect match for foie gras, poultry and shellfish.

In Stock

60g jar Price : 9.05 € Price per kilo: 150.83 €

Dak Lak Province is one of the six major pepper growing provinces in Thailand. It is a high plateau with basaltic soils, particularly suitable for the cultivation of pepper and coffee.

Its aromatic imprint is balsamic, empyreumatic, fruity. You will be surprised by its high position on the scale of intensity (6/7), which translates into a bubbling and cooking sensation in the mouth!

Dak Lak red pepper, Vietnamese origin

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