Massif Central Lamb Stir-fry

Maison Bousquet

In a stew or a navarin, these fleshy pieces will deliver all the flavours of lamb meat.

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In order to guarantee optimal freshness, this article is to pre-order. If you order other articles, they will all be delivered at the same time as the fresh meat.

Here we offer you a vacuum pouch containing 1kg of lamb stir-fry.

You will find all the finesse and flavour of lamb meat, in simplicity for everyday life or for the holidays!

We advise you to respect the cooking times of your recipes, so as not to overcook the lamb meat and risk it drying out.

A convenient vacuum packaging

As this meat is vacuum-packed, it is convenient to handle and store in the refrigerator or freezer.

You have 12 days to eat it fresh. This packaging allows you to keep the meat fresh for 3 times longer than a conventional food wrapping.

Remember to take your meat out of the fridge and vacuum-packed a few minutes before cooking it, to give it time to return to room temperature, relax and let the aromas come out.

Otherwise, you can store the meat in the freezer for 8 to 12 months. This way, you can enjoy it whenever you like.

The Massif Central breed of lamb meat

The lamb meats we offer here are 100% Massif Central origin. The Bousquet house selects butcher's breed animals, for a colourful and melting local meat, as well as a delicacy that gives it an assertive taste.

These meat breeds are bred in extensive systems, based on grazing in natural meadows with varied flora. The animal grows and develops slowly, offering tender and tasty meat.

How does Chronofresh delivery work?

Delivery is made with Chronofresh, a service created by Chronopost for the rapid delivery of fresh products with temperature monitoring throughout the journey.

The week's orders are shipped every Wednesday, to arrive at your home the next day on Thursday. You have until Monday noon (2 days before shipping) to order.

If you are absent on the day of delivery of your meat package, a notice will be left in your mailbox inviting you to contact customer service to reschedule a new delivery. The package will then be delivered to you in person.

La Maison Bousquet Viande

The Maison Bousquet Viande is based in Rodez, in the Aveyron region, at the confluence of the Ségala, Rouergue and Aubrac, territories in the heart of the Massif Central renowned for the quality of their meats. Specialising in fresh meat and traditional charcuterie, it guarantees you the best quality products thanks to its know-how, traceability and the quality of the animals it selects for you.

Meat breed of Lamb Origin Massif Central (Aveyron, Lot, Lozère, Tarn) - France

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