Sea bass fillet with olive oil
Sangiolaro
The fillet of wolf, or bar, is a net renowned for its delicious flesh
sea bass, olive oil, salt
Average nutrition facts | For 100g | |
---|---|---|
Energy | 224 / 937.84 | kcal / kJ |
Total fat | 14 | g |
Saturated fat | 2.55 | g |
Carbohydrate | 0 | g |
Sugar | 0 | g |
Proteins | 24.6 | g |
Salt | 0.97 | g |
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