Fricandeau - GAEC des 3 Pastres
Les 3 pastres
A specialty from Aveyron that allows you to change the traditional pâté thanks to a different method of preparation and cooking ...
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Throat and pork liver, spleen, strainer, salt, pepper
With this product, we recommend :
Fricandeau - GAEC des 3 Pastres is also available in
Charcuterie without nitrites.
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