Forest pâté with ceps

Roger Vidal

A pâté made in respect of craftsmanship Aveyron

In Stock

tin can 820gr Price : 9.50 € Price per kilo: 11.59 €

Pork gorilla, Pork liver, pork fat, Rehydrated mushrooms 8% (Ceps and Boletes), eggs, Cognac, salt, binder (vegetable fibers, wheat dextrose), pepper

Average nutrition facts For 100g
Energy 385 / 1611.92 kcal / kJ
Total fat 37 g
  Saturated fat 13 g
Carbohydrate 1.6 g
  Sugar 0.6 g
Proteins 11 g
Salt 1.8 g

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