Aperitif Biscuit with Cantal Cheese

La Sauvagine

Delicious biscuits made from a tasty cantal

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wheat flour 52% (Moulin de la Colagne) gluten, Cantal in-between 19%, butter, milk, eggs, salt, ascorbic acid (vitamin C). Made in a workshop using milk and nuts

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Aperitif Biscuit with Cantal Cheese is also available in Summer flavours.

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