Classic Ladotyri with Olive Oil - Sheep Milk and Goat Cheese

Macar

An exceptional cheese made from ancestral know-how and made from the best ingredients

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Ladotyri Mytilinis PDO 47% made of pasteurized sheep milk (90%) and goat milk (10%), extra virgin olive oil from Kalamata 53%. Contains lactose

Average nutrition facts For 100g
Energy 476 / 1992.92 kcal / kJ
Total fat 40 g
  Saturated fat 18 g
Carbohydrate 2 g
  Sugar 2 g
Proteins 27 g
Salt 2 g
Calcium 750 mg
Phosphorus 1050 mg
Vitamin E 3 mg

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