Organic Lentils, Einkorn Wheat, Savory To Spread
Pellegrain en Provence
A healthy and delicious recipe that combines legumes and cereals. Perfect for aperitif or to decorate your preparations
Composition :
Water, green lentils * 10%, small spelled * 10%, olive oil *, almond puree *, lemon juice *, salt, onion *, garlic *, marjoram *, savory * 0.17%, essential oil of laurel*
* From organic farming
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 190 / 795.49 | kcal / kJ |
| Total fat | 13 | g |
| Saturated fat | 0 | g |
| Carbohydrate | 15 | g |
| Sugar | 15 | g |
| Proteins | 7 | g |
| Salt | 1 | g |
| Fiber | 34 | g |
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