Sablé Shortbread Assortment 'Le 1670'

Biscuiterie La Sablésienne

An assortment that gives pride of place to shortbread with 5 different recipes, all nicely wrapped

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Shortbread: wheat flour, fresh butter 21.2%, sugar, eggs, salt, skimmed milk powder, baking powder: sodium bicarbonate. Contains gluten, egg and milk. Made in a workshop using other cereals containing gluten, sesame, nuts and soy. Raspberry shortbread: wheat flour, fresh butter 20.6%, sugar, raspberry chips 6.9% (raspberry purée, sucrose, apple, dextrose, pineapple fibre, flavouring), eggs, salt, skimmed milk powder, raising agent: sodium bicarbonate. Contains gluten, egg and milk. Made in a workshop using other cereals containing gluten, sesame, nuts and soy. Shortbread chocolate chips: wheat flour, fresh butter 18.9%, sugar, chocolate chips 10.6% (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin), eggs, salt, skimmed milk powder, raising agent: sodium bicarbonate. Contains gluten, egg and milk. Made in a workshop using other cereals containing gluten, sesame, nuts and soy. Caramel shortbread: wheat flour, fresh butter 20.9%, sugar, caramel chips with salted butter 5.1% (sugar, glucose syrup, milk, butter 10%, Guérande salt 0.3%), natural flavour, eggs, salt, skimmed milk powder, raising agent: sodium bicarbonate. Contains gluten, egg and milk. Made in a workshop using other cereals containing gluten, sesame, nuts and soy. Shortbread with tonka bean: flour, butter 23.2%, sugar, eggs, salt, natural tonka bean flavouring 0.3%, starch. Made in a workshop using other cereals containing gluten, sesame, nuts and soy.

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Sablé Shortbread Assortment 'Le 1670' is also available in Mother's day gifts.

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