Pralus Madagascar 75% Chocolate Bar
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Dark chocolate with 75% cocoa from Madagascar, prepared by renowned chocolatier Pralus for a fun time rarely equaled.
The chocolatier Pralus has become famous for its divine selection of chocolates made from cocoas of select origins.
This Madagascan chocolate bar is made from Criollo cocoa, giving it a fresh, minty and fruity flavour and lightly acidic taste.
Confectioner's chocolate 75% cocoa; ingredients: cocoa, sugar, pure cocoa butter, GMO-free soya lecithin. May contain traces of nuts or milk.
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