Pork Terrine with Pastis from Provence
Maison Telme
All the Provence atmosphere in a very tasty terrine that smells of Provence and sunny aperitifs!
Pork meat **, pork liver **, poultry liver *, Pastis de Provence 3% *, salt *, spices, herbs *. * Origin France. ** Mountain pork, Hautes-Alpes origin.
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 438 / 1833.82 | kcal / kJ |
| Total fat | 42 | g |
| Saturated fat | 15 | g |
| Carbohydrate | 1.2 | g |
| Sugar | 0.5 | g |
| Proteins | 11 | g |
| Salt | 1.8 | g |
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