Pork Terrine with Pastis from Provence
All the Provence atmosphere in a very tasty terrine that smells of Provence and sunny aperitifs!
Pork meat **, pork liver **, poultry liver *, Pastis de Provence 3% *, salt *, spices, herbs *. * Origin France. ** Mountain pork, Hautes-Alpes origin.
|Average nutrition facts||For 100g|
|Energy||438 / 1833.82||kcal / kJ|
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