Organic bergamot jelly


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Make your own fresh and lightly tart dessert.

Just add milk or soy milk for a deliciously light, fruity milk jelly. Simple and practical to use.

Composition :
Cornstarch*, gelling: carrageenan, agar-agar; bergamot oil *. *Products from organic farming.
Average nutrition facts For 100g
Energy 343 / 1436.07 kcal / kJ
Total fat 0.5 g
  Saturated fat 0.1 g
Carbohydrate 83 g
  Sugar 1.8 g
Proteins 0.5 g
Salt 0.66 g
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