Tsuyu Katsuobushi Sauce - Japanese Sauce

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The perfect sauce to accompany the udons, soba and ramen including

Composition :
Water, soy sauce (soy, wheat, salt), sugar, katsuobushi dried bonito chips (6.40%), salt, mirin (sticky rice, rice alcohol, yeast aspergillus oryzae), dried sardine, kombu, shiitake.
Average nutrition facts For 100ml
Energy 60 / 251.21 kcal / kJ
Total fat 0.5 g
  Saturated fat 0.1 g
Carbohydrate 12 g
  Sugar 9.5 g
Proteins 3.3 g
Salt 9.7 g
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