Cuttlefish Blanquette with Muscadet Wine

Groix & Nature

A blanquette like you've never tasted!

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cuttlefish * (44.5%), carrots, water, onions, cream, mushrooms, white wine (sulphites) 1.5%, butter, wheat flour, salt, garlic, tomato paste, parsley, leek, shallots, olive oil olive, pepper, bay leaf, thyme, coriander, saffron. * Origin North East Atlantic. Traces of crustaceans, mustard, celery.

Average nutrition facts For 100g
Energy 79 / 330.76 kcal / kJ
Total fat 3.8 g
  Saturated fat 2.5 g
Carbohydrate 2.6 g
  Sugar 1.5 g
Proteins 9.1 g
Salt 1 g

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