Gluten Free Italian Canestrelli
Panarello
A specialty of Liguria to eat with pleasure and greed. This gluten-free version is for everyone ...
Composition :
Gluten-free flour (gluten-free wheat starch, corn starch, corn flour, glucose, dietary fiber: inulin, thickeners: guar gum, E464, acid regulator E575, baking soda), butter, sugar, egg, egg white powder, natural flavor: lemon essence. This product may contain traces of: soy lecithin, other nuts, peanuts and peanut products, anhydrous anhydrous.
Origin :
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 486 / 2034.78 | kcal / kJ |
| Total fat | 19.48 | g |
| Saturated fat | 13.07 | g |
| Carbohydrate | 74.55 | g |
| Sugar | 27.1 | g |
| Proteins | 2.63 | g |
| Salt | 0.18 | g |
| Fiber | 1 | g |
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