Gluten Free Italian Canestrelli
Panarello
A specialty of Liguria to eat with pleasure and greed. This gluten-free version is for everyone ...
Composition :
Gluten-free flour (gluten-free wheat starch, corn starch, corn flour, glucose, dietary fiber: inulin, thickeners: guar gum, E464, acid regulator E575, baking soda), butter, sugar, egg, egg white powder, natural flavor: lemon essence. This product may contain traces of: soy lecithin, other nuts, peanuts and peanut products, anhydrous anhydrous.
Origin :
Average nutrition facts | For 100g | |
---|---|---|
Energy | 486 / 2034.78 | kcal / kJ |
Total fat | 19.48 | g |
Saturated fat | 13.07 | g |
Carbohydrate | 74.55 | g |
Sugar | 27.1 | g |
Proteins | 2.63 | g |
Salt | 0.18 | g |
Fiber | 1 | g |
With this product, we recommend :
Reviews about : Gluten Free Italian Canestrelli
There is no reviews about the product yet Gluten Free Italian Canestrelli
Be the first to leave a review
Leave a review
Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.
You must login or register to leave your opinion.