Cherries in Dark Chocolate with Armagnac

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9 sweets - 110g 10.55 €
95.91 € / kg
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16 cherries - 190g 16.30 €
85.79 € / kg
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A sumptuous trio of flavours: morello cherry candied with Armagnac, coated with dark chocolate

A trilogy of complementary flavours

La Guinette

La Guinette is made from a slightly tart cherry of the Prunus Cerasus Oblaginska variety, commonly known as the morello cherry. The length of the confection process helps to obtain a firm-fleshed, stoneless fruit.

To fully enjoy we advice you to proceed in stages:

  • Grasp La Guinette by the stalk and pop it gently into your mouth,
  • Warm the chocolate and the liqueur for a few seconds in your mouth,
  • Bite into the chocolate to remove the stalk.

Take your time to enjoy the mix of the three textures and the harmony of the three flavours.

Composition :
Dark chocolate (cocoa mass, sugar, cocoa butter), Morello cherry liqueur (24°), sugar, glucose syrup, cocoa mass, Armagnac (40%vol: 0.5%), whole milk powder, anhydrous milkfat, cocoa butter, vanilla aroma. Alcohol content: 6%. Cocoa solids: 52.7% minimum. Possible traces of soya, gluten and nuts.
Average nutrition facts For 100g
Energy 409 / 1712.4 kcal / kJ
Total fat 19 g
  Saturated fat 12 g
Carbohydrate 54 g
  Sugar 50 g
Proteins 4 g
Salt 0.02 g
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Reviews about : Cherries in Dark Chocolate with Armagnac

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VIVIAN W. - 26 Décembre 2012 - Verified purchase

the best and tasty chocolate

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