Monkfish Liver with Sea Salt Crystals

La pointe de Penmarc'h

140g jar 6.90 €
49.29 € / kg
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2 x 140g box 13.40 €
47.86 € / kg
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Finely textured, creamy and delicious...

La Pointe de Penmarc'h has been producing a wide range of delicious seafood from its base in Brittany ever since 1920.

Rare and delicious, this monkfish liver is prepared according to a simple recipe with the addition of a little sea salt.

Serve in fine slices accompanied by slices of toast, a slice of lemon and a simple salad.

Composition :
monkfish liver 95%, salt, pepper, Porto, antioxidant: sodium ascorbate. Origin North East Atlantic.
Average nutrition facts For 100g
Energy 447 / 1871.5 kcal / kJ
Total fat 44 g
  Saturated fat 11 g
Carbohydrate 2.7 g
  Sugar 0 g
Proteins 10 g
Salt 1.1 g
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