Traditional Hand Frayed Goose "Rillette"

SARL Ramajo Foie Gras

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Traditional Hand Frayed Goose "Rillette"

Composition :
Meat and goose fat, salt, pepper, spices.
Average nutrition facts For 100g
Energy 330 / 1381.64 kcal / kJ
Total fat 30.5 g
  Saturated fat 11.6 g
Carbohydrate 1 g
  Sugar 0.6 g
Proteins 12.4 g
Salt 1.62 g
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