Beef Tongue with Spicy Sauce

Conserverie Saint Christophe

A delicious traditionnal french dish.

In Stock

700g jar Price : 17.80 € Price per kilo: 25.43 €

Beef tongue 300g, carrots, sauce: cooking juices (carrots, leeks, herbs), flour (gluten), gherkins, tomato paste, vinegar, salt, pepper. Meat origin France.

Average nutrition facts For 100g
Energy 746 / 3123.35 kcal / kJ
Total fat 13.5 g
  Saturated fat 6 g
Carbohydrate 4.5 g
  Sugar 2.5 g
Proteins 9 g
Salt 1.1 g

With this product, we recommend :

Conserverie Saint Christophe - Marengo veal
Conserverie Saint Christophe
900g pot
20.85 €
Château Grézan - Chateau Grezan Faugeres Heritage Red Wine
Château Grézan
2014 - 75cl bottle
12.90 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Brasserie de l'Aveyron - La Templière - french beer - 5.9%
Brasserie de l'Aveyron
From
3.05 €
Brasserie d'Olt - Organic Lemonade Chestnut Brasserie d' Olt Organic food
Brasserie d'Olt
27.5cl bottle
2.00 €
Etoile pleineEtoile pleineEtoile videEtoile videEtoile vide
Aligot and tripoux from Aubrac
Aligot tripoux assortment
17.25 €
Le Père Jean - 36 Tripoux from the Auvergne
Le Père Jean
36 tripoux, 3850g box
69.00 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Beef Tongue with Spicy Sauce is also available in Carrot.

Customers who bought this product also bought :

La Chaiseronne - Tripe 'à la mode de Caen' with Calvados
La Chaiseronne
750g jar
11.80 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Valfleuri Pâtes d'Alsace - Traditional Pasta From Alsace - Sundig Spaetzle
Valfleuri Pâtes d'Alsace
500g bag
4.25 €
Produits du Causse - Stuffed Pork Muzzles
Produits du Causse
550g box
14.65 €
La Naucelloise - Charles Savy Tripous with cep from Aveyron
La Naucelloise
580g jar - 4 each
12.40 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
La Naucelloise - La Naucelloise tripes assortment
La Naucelloise
3 jars of tripes
25.65 €
La Naucelloise - Charles Savy Lamb Tripous
La Naucelloise
400g jar
12.05 €
Etoile pleineEtoile videEtoile videEtoile vide
By browsing this website, you accept our privacy policy and the use of cookies. Learn more