Traditional Pasta From Alsace - Knepfle

Valfleuri Pâtes d'Alsace

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A pasta as traditional and anchored in the Alsatian culture as the spaetzle, although of somewhat less widespread fame

Composition :
High-quality wheat semolina, fresh poultry egg in fresh air (30%), or 320 g per kilo of semolina.
Average nutrition facts For 100g
Energy 363 / 1519.81 kcal / kJ
Total fat 4.6 g
  Saturated fat 1.2 g
Carbohydrate 64 g
  Sugar 3 g
Proteins 15 g
Salt 0.1 g
With this product, we recommend :
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