Traditional Pasta From Alsace - Corolles
Valfleuri Pâtes d'Alsace
Delicious egg pasta with an original shape and an incomparable flavor
Composition :
High-quality wheat semolina, fresh poultry egg in fresh air (30%), or 320 g per kilo of semolina.
Origin :
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 363 / 1519.81 | kcal / kJ |
| Total fat | 4.6 | g |
| Saturated fat | 1.2 | g |
| Carbohydrate | 64 | g |
| Sugar | 3 | g |
| Proteins | 15 | g |
| Salt | 0.1 | g |
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