Traditional Pasta From Alsace - Corolles
Valfleuri Pâtes d'Alsace
Delicious egg pasta with an original shape and an incomparable flavor
Composition :
High-quality wheat semolina, fresh poultry egg in fresh air (30%), or 320 g per kilo of semolina.
Origin :
Average nutrition facts | For 100g | |
---|---|---|
Energy | 363 / 1519.81 | kcal / kJ |
Total fat | 4.6 | g |
Saturated fat | 1.2 | g |
Carbohydrate | 64 | g |
Sugar | 3 | g |
Proteins | 15 | g |
Salt | 0.1 | g |
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