Ceps in Vinegar

Borde

A delicious speciality of the Borde company

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Wild Mushrooms in vinegar in glass jar: so delicious! What an original use of wild mushrooms.

These very original products can be used in any dish as a substitute to pickles or any other condiment (with salad, cold cut ...) and could also be a nice change in your cocktail party.

Do not hesitate to try them...

Cep, alcohol vinegar, water, onions, salt, sugar, mustard seeds. For the jar of 190 g drained weight of 100g. For the jar of 280g, drained weight of 155 g.

Average nutrition facts For 100g
Energy 42 / 175.85 kcal / kJ
Total fat 1.6 g
  Saturated fat 0.3 g
Carbohydrate 2.7 g
  Sugar 0.6 g
Proteins 3.1 g
Salt 1.4 g

With this product, we recommend :

Borde - Dried Black Mushrooms
Borde
From
1.60 €
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Borde - Preserved Cep Mushrooms
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7.80 €
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Borde - Preserved Yellow Chanterelles
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5.05 €
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Borde - Small Chanterelles in Vinegar
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190g jar
5.05 €
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Truffières de Rabasse - Delight Dried Tomato Summer Truffle 2.2%
Truffières de Rabasse
100g jar
13.30 €
Champi Lozère - Girolle Mushrooms Powder
Champi Lozère
15g tube
8.25 €
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Ceps in Vinegar is also available in Pickles.

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