Preserved Cep Mushrooms

Borde

Serve as a garnish or as a main vegetable with meat, game or poultry.

In Stock

305g jar (175g net weight) Price : 5.80 € Price per kilo: 19.02 €

Located in the middle of France, in the mysterious region of "Gevaudan", Borde, a family owned business since 1920, is one of the finest mushroom company in Europe. Borde has the knack of preserving and preparing mushrooms in such as way as to reveal all the subtlety and flavour of every piece. Easy to prepare, these mushrooms lend themselves to both fast cooking methods or long slow cooking.

Preserved wild mushrooms are a simple way to add a touch of luxury to thousands of recipes.

Preparation

These mushrooms are ready for immediate use: drain and rinse before cooking.

Suggestion

Try cooking them in a frying pan with a little oil, garlic and parsley. Serve as a garnish or as a main vegetable with meat, game or poultry. They can also be incorporated into an omelette or creamy sauce.

Extra cep, water, salt, acid: citric acid.

Average nutrition facts For 100g
Energy 21 / 87.92 kcal / kJ
Total fat 0.5 g
  Saturated fat 0.2 g
Carbohydrate 0.5 g
  Sugar 0.5 g
Proteins 3.9 g
Salt 0.94 g

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Preserved Cep Mushrooms is also available in Autumnal flavours.

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