Cooked Tripe

Audary Castelnaudary

A typical recipe of French cuisine ... these tripe are cooked according to a traditional know-how, hence their name "old-fashioned"

In Stock

800g box - 2/3 portions Price : 9.75 € Price per kilo: 12.19 €

55% beef belly (France), 17% stuffing (4% rind, 3% carrots, lean and pork gorges 6%, salt breast (pork belly, salt, pepper), gherkins (alcohol vinegar, salt, sulphites, water, gherkins), onions, bay leaves, thyme), cooked sauce (water, tomato paste, processed tapioca starch, salt, garlic pulp (garlic, salt), beef stock (bone, meat and fat) beef, water, natural flavors, yeast extract, salt), traces of mustard and celery.

Average nutrition facts For 100g
Energy 121 / 506.6 kcal / kJ
Total fat 7.7 g
  Saturated fat 3.2 g
Carbohydrate 1.2 g
  Sugar 0.8 g
Proteins 11.7 g
Salt 1 g

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