The 13 desserts of a provençal christmas

Le Roy René

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Respect the Provençal tradition with this assortment of sweets that will allow you to live an authentic, festive and gourmet Christmas!

Composition :
Dried fruits: 48%: dried figs 12%, dates 9% (dates, glucose syrup, preservative: potassium sorbate), almonds 8%, raisins 7% (grapes, vegetable oil (non-hydrogenated cottonseed)), hazelnuts 6, dried apricots 6% (apricots, preservative: sulfurous anhydrous (contains sulphites)). Candied fruits: 11%: candied orange peel 7% (orange peel, fructose glucose syrup, sugar, dextrose), frozen candied clementine slices 4% (sliced ??clementines, sugar, glucose syrup, gelling agent: gum arabic). Calisson d'aix: almonds, candied melons (melons, glucose-fructose syrup, sugar), sugar, glucose-fructose syrup, egg white, candied orange peel (orange peel, glucose-fructose syrup) , sugar), unleavened bread (potato starch, sunflower oil), natural flavors (quinine). Quince paste 11%: fruit pulp 52% ??(quince pulp (42%), apricot pulp), sugar, glucose syrup, gelling agent: pectin, acidifier: citric acid). Candied fruit biscuits 9%: wheat flour (gluten), butter, candied fruits (fruit macedonia 50%: papayas, orange cube, cherry, glucose-fructose syrup, sugar, preservative: potassium sorbate, sulfurous anhydrous (sulphites), acidity corrector: citric acid, color: carmel, regular caramel, bright blue FCF, erythrosyne, 50%(melon, glucose-fructose syrup, sugar, preservative: potassium sorbate, sulphurous anhydrous (sulphites), ordinary caramel dyes, carmins, brilliant blue FCF, acidity corrector: citric acid), sugar, eggs, almond powder , olive oil, aroma, flower of salt. White nougat5%: sugar, almonds (25%), glucose syrup, maritime lavender honey (13%), egg white, matzo (potato starch, water, olive oil), natural flavor of vanilla. Black nougat 5%: almonds (64%), honey from South-East France (16%), sugar, glucose syrup, pistachios, matzo (potato starch, water, olive oil). The products contain or may contain traces of nuts, sulfurous egg white, soy, milk, wheat.
Average nutrition facts For 100g
Energy 406 / 1699.84 kcal / kJ
Total fat 16 g
  Saturated fat 2.3 g
Carbohydrate 58 g
  Sugar 47 g
Proteins 5 g
Salt 0.09 g
Fiber 5 g
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