Duck Stew with Cep Sauce

Foie gras GA BESSE

750g jar 10.95 €
14.60 € / kg
Add to basket

A specialty of the south-west, a true traditional dish in which the duck is sublimated by a delicious ceps sauce

Composition :
Duck meat 600g, chicken broth, red wine, ceps 7%, vegetables, binder, salt, spices, pepper.
With this product, we recommend :
Foie gras GA BESSE - Capon Ballotine with Saffron & Duck Foie Gras
Foie gras GA BESSE
200g tin
5.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Rummo - Rummo Tagliatelle
Rummo
From
3.85 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Coopérative du haricot tarbais - Natural Baked Beans
Coopérative du haricot tarbais
From
6.50 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Foie gras GA BESSE - Confit de Canard Besse - from South Western France
Foie gras GA BESSE
From
12.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine

Reviews about : Duck Stew with Cep Sauce

There is no reviews about the product yet Duck Stew with Cep Sauce
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this website, you accept our privacy policy and the use of cookies. Learn more