Fig Jam From France
Thorem
This recipe is a true greedy from a fruit naturally sweetened and full of the sun of Provence
Composition :
Purple fig from Provence, cane sugar *, gelling agent: fruit pectin, concentrated lemon juice. Prepared with 55g of fruit per 100g. Total sugar content: 55g per 100g.
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 222 / 929.47 | kcal / kJ |
| Total fat | 0.2 | g |
| Saturated fat | 0.1 | g |
| Carbohydrate | 53.9 | g |
| Sugar | 52.9 | g |
| Proteins | 0.7 | g |
| Salt | 0.004 | g |
| Fiber | 1.3 | g |
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