West Indian Sauce From Guadeloupe

Dame Besson

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This sauce made in Guadeloupe is as essential as a good mustard! It will bring a spicy flavor and a sunshine color to all your grills

Composition :
Onion, vinegar, mustard, West Indian peppers, salt, antioxidants: ascorbic acid, thickener: xanthan gum.
Average nutrition facts For 100g
Energy 43 / 180.03 kcal / kJ
Total fat 2.1 g
  Saturated fat 0.2 g
Carbohydrate 3.3 g
  Sugar 3.2 g
Proteins 1.7 g
Salt 2.1 g
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